The farm has been in the same family for over 200 years and offers 40 rooms and cottages. Pure and simple. There’s also a restaurant, spa, winery, and stables, amongst other experiences. It has been brought carefully back to life as a remarkable hotel of understated luxury, surrounded by ancient holm oaks, olive groves and vineyards.
The owner José António Uva, the eighth-generation owner, is passionate about supporting the local community and protecting the land. As a sign of his commitment, the estate has partnered with the Green Globe brand, whose members have to prove that they’re doing something special in the field of sustainable tourism.
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